Salt is an essential part of our diet but eating too much may put us at increased risk of developing high blood pressure. This in turn can then be the cause of more serious conditions such as coronary heart disease. How much salt do we need? It is recommended that adults should not be eating more than 6g (about one teaspoon) a day. The recommended intake for children varies from 2g to 6g depending on their age. For example, a child aged between 1-3 years should have a maximum of 2g per day, whereas a child aged 7-10 years should…